Vienna Lager was first produced in 1841 by Anton Dreher in Vienna, the capital of the Austro-Hungarian Empire. It is a beer produced by balancing different malts, where malt character is at the forefront. At the same time, the astringency of ‘Saaz’, one of Europe’s ‘noble’ hops, is felt. It is a red colored lager that reflects the
à santé Vienna Lager style very well and can be drunk in all seasons.

AROMA


Toasted Bread
&
Malt
FOOD PAIRING



Hamburger & Kebab
&
Lamb Tandoori